The Tally Ho Inn Evening Menu

 

Evening Menu

Starters

Soup of the Day with Fresh Ciabatta Bread & Butter £5.25

King Prawn & Smoked Salmon Cocktail with Fresh Ciabatta Bread & Butter and Lemon Wedge £6.95

Deep Fried Breaded Brie Wedges with Cranberry Sauce & Dressed Salad Leaf £5.25

Pate De Champagne with Apple Chutney & Buttered Warm Toast £5.95

Breaded White Bait with Tartarte Sauce & a Wedge of Lemon £5.25

Burgers

Southern Fried Chicken Burger Topped with Sweet Chilli Sauce, Smoked Bacon and Brie £9.95

Beer Battered Cod Fillet Burger Topped with Tartarte Sauce £9.95

Steak Burger Topped with Tomato Relish, Smoked Bacon and Cheddar £10.25

All Burgers are in a Toasted Brioche Bun, with Chunky Chips and Beer Battered Onion Rings

Fully Encased Short Crust Pastry Pies

A Chicken, Smoked Bacon, Leek and Tarragon Pie £10.95

A Beef Steak and Ale Pie £10.95

A Mushroom, Cranberry and Brie Pie £10.95

All Pies are served with Creamed Potatoes or Chunky Chips, Fresh Vegetables and Gravy

Pub Favourites

Beef Lasagne Verdi with Fresh Salad and Chunky Chips £9.95

Beer Battered 8oz Cod Fillet with Chunky Chips, Mushy Peas and Tartarte Sauce £10.25

Lamb Shank Cooked in Red Wine and Rosemary, with Creamed Potatoes and Vegetables £13.25

From The Grill

10oz Rump £12.95            10oz Sirloin £13.95          10oz Gammon and Egg £11.95    10oz Ribeye £15.95

All Our Steaks are seasoned and served with Chunky Chips, Pan fried Mushrooms and Red Onion, Tomato, Peas & Beer Battered Onion Rings. Add a Sauce either Pepper Corn or Shropshire Blue for £2.95

If you need any help choosing a dish, be it regarding flavour, content or an allergy, please just ask.